Wednesday, March 12, 2008

The Bakers cook up a column for the Tribune

Greg and Michelle Baker, renown Seminole Heights foodies, are now contributing writers for the Tribune's Food section.

Today's column is Guinness + Leg Of Lamb= Delicious Alcoholiday

Check out their blogs and

1 comment:

DameDog said...

Congratulations, Mal Carne and Urban Eater! I'm sure your musings are going to spice up the food section, pun intended!